Our Products
Seasonal Farm Subscription
Do you love fresh, local fruits and vegetables? We designed our Farm Subscription just for you.
We grow a wide variety of fruits and vegetables without chemical fertilizers or toxic pest control. We use organic and regenerative methods, always aiming to provide nutritious foods while we steward our land well. Every week we bundle the most delicious in-season items into subscription boxes for our customers.
How long does my subscription last?
How large is my weekly order?
Select the size the works for you! You can always add items to you order each week for no extra charge!
Small ~ Suggested for households with 1 person.
Medium ~ Suggested for households with 2-3 people.
Large ~ Suggested for households with 4 or more people.
See our online store for more details.
How much do I save?
You get 15% more value in each box than if you ordered each item individually. See our online store for prices.
What if I'm out of town?
Members can skip at any time from their Barn2Door account. If you have any trouble, please contact us.
What will be in my bundle?
Every week we will send you an email telling you what you can expect in your bundle. We send our best and most delicious seasonal produce. Scroll to the bottom of our Products Page to see examples of what we grow.
You can always add an egg subscription or any other items to your order for no extra charge.
Can I customize my bundle?
Before you purchase your subscription, please leave a note telling us 2 items that you love and 2 items that you hate. Please write this note in the “Note to Seller” before you confirm your order. We will do our best to avoid what you hate and send more of what you love.
Do you have a Winter Subscription?
Yes, we offer subscriptions for December through February. Customers can sign up in the fall.
Eggs
Our hens always enjoy free-range living conditions. In spring, summer, and fall, we keep them on fresh pasture. Their eggs have bright golden yokes. Add our weekly egg subscription to your seasonal vegetable subscription.
Pantry Items
We source high-quality items such as pesticide-free and organic coffee, raw local honey, local Indiana maple syrup, and 100% grass-fed angus beef from local producers whom we respect and trust.
Projected Crops
In this projection, you can see 1) what crops we want to grow, 2) which month we expect to begin harvesting, and 3) how long we hope to have each item available, provided supplies last. As farming goes, these plans depend on many factors and are always tentative to some degree.
Late April / Early May
June
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Strawberries
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Possibly – radishes, cilantro, dill, basil
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Carrots
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Possibly peas
July
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Cherry tomatoes, heirloom tomatoes, red slicer tomatoes, roma tomatoes (until October)
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Peppers – lunchbox, green bell, red bell (until October)
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Onions – sweet onions, red onions, yellow storage onions (until next February)
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Cucumbers, zucchini, yellow summer squash (until October)
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Garlic (until next spring)
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Green beans
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Blueberries (locally sourced)
August
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Mini Cabbage (into September)
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Delicata Squash (until next February)
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Spaghetti Squash (until next January)
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Acorn Squash (until next January)
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Watermelon (until November)
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Cantaloupe
September
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Butternut Squash (until next April)
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Sweet Potatoes (until next August)
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Garnet Yams (until next August)
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Japanese Sweet Potatoes (until next April)
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Daikon Radish (until next January)
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Potatoes – golden, red, russet, purple majesty (until next April)
October
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Broccoli, Cauliflower, Brussels Sprouts (until Thanksgiving)
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Kale & Chard
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Green/Red Cabbage & Napa Cabbage (until next March )
Year Round
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Dry Beans - black turtle, pinto, small red, kidney, cannellini, and more
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Wheat berries and wheat flour
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Cornmeal
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Popcorn
